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Hazel Tech Announces Launch in Chile, Adds Industry Veteran

Hazel Tech products are available for the first time in the ‘20-’21 season to growers and exporters in Chile. An industry veteran joins Hazel to support this launch.

CHICAGO, IL (October 21, 2020) – ​Hazel Technologies Inc., a USDA-funded technology company delivering new solutions for the fresh produce industry to extend shelf-life, increase sales, and fight food waste, announces the launch of operations in Chile, ahead of the ‘20-’21season. Starting this month, Hazel Technologies products are available to growers in Chile.

According toFruits From Chile, Chile is the one of the largest fruit exporters in the world, sending more than 2.6 million tons of fruit annually to more than 100 countries across the globe. Categories such as cherries, grapes, kiwi, berries, and stone fruit have high amounts of production in Chile and are also categories where Hazel has invested significant research and development.

Research studies have shown the effects of Hazel Tech® on Autumn Royal and Red Globe grapes sent to Asia from Chile and also grapes held in cold storage in Chile, monitoring quality for up to 60 days. Earlier this month, Hazel Technologies hosted the first annual Grape Quality Summit virtual event, which focused on the upcoming Chilean and Peruvian grape seasons.

In a corresponding move to Hazel’s Chile launch, produce industry veteran Pablo Silva has joined the Hazel Technologies commercial team and will be stationed in Santiago. Silva, an agronomist with over 20 years of experience in the fresh produce industry, has held previous commercial roles at Summit Agro Chile, Sumitomo Corporation, and BASF Chile.

“Hazel has already made a huge impact in Latin America and we are now finally able to offer our unique and innovative technologies to the Chilean fresh produce industry,” commented Pablo Silva, Hazel Technologies, “We expect our growth in Chile to advance as quickly as our growth in North America and other Latin American countries.”

“Being part of a Chilean family, I have long awaited the opportunity for our company to enter the Chilean market,” commented Aidan Mouat, CEO, “We look forward to working with our Chilean partners in the coming months and years to further our mission to protect produce quality, reduce food waste, and increase sales for growers, exporters, and retailers of fresh produce.”

Kontak ons verteenwoordiger

Pablo Silva

LATAM Region
Hazel Technologies, Inc.
pablo@hazeltechnologies.com

Persvrystellings

Testimonials

“Due to the ongoing global COVID-19 pandemic, innovation in the table grape category regarding post-harvest management is needed now more than ever before. I look forward to sharing the findings of our research with esteemed colleagues.”

Juan Pablo Zoffoli, Professor, Unversidad Catolica de Chile

“We are always evaluating potential innovative technologies that will allow us to continue to provide world-class quality fruit to our customers. Our data shows consistently higher quality when using Hazel Tech® in our kiwifruit supply chain. Based on these results, our plan is to expand the program.”

Patricio Mendoza, National Quality Manager, US & Canada at Oppy™

“In our trials, we were able to show conclusively that in seven of the eight total varieties, there was stronger skin and firmer flesh due to Hazel™ treatment. The Blanco Lab is committed to researching new post-harvest technologies related to fruit ripening and quality, and we are pleased to be working with Hazel Technologies on this new shelf-life solution for peaches, plums, and nectarines."

Dr. Barbara Blanco-Ulate, Professor at the Department of Plant Sciences at UC Davis

Interested to Learn More About How You Can Use Hazel®️

Thank you! Your submission has been received!

You will hear from our team within 1 business day.
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The above shows testimonials by real people, and may not reflect the typical purchaser's experience, and are not intended to represent or guarantee that anyone will achieve the same or similar results. Individual results may vary, and testimonials are not claimed to represent typical results.

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Featured Story

Hazel Tech Announces Launch in Chile, Adds Industry Veteran

Hazel Tech products are available for the first time in the ‘20-’21 season to growers and exporters in Chile. An industry veteran joins Hazel to support this launch.

CHICAGO, IL (October 21, 2020) – ​Hazel Technologies Inc., a USDA-funded technology company delivering new solutions for the fresh produce industry to extend shelf-life, increase sales, and fight food waste, announces the launch of operations in Chile, ahead of the ‘20-’21season. Starting this month, Hazel Technologies products are available to growers in Chile.

According toFruits From Chile, Chile is the one of the largest fruit exporters in the world, sending more than 2.6 million tons of fruit annually to more than 100 countries across the globe. Categories such as cherries, grapes, kiwi, berries, and stone fruit have high amounts of production in Chile and are also categories where Hazel has invested significant research and development.

Research studies have shown the effects of Hazel Tech® on Autumn Royal and Red Globe grapes sent to Asia from Chile and also grapes held in cold storage in Chile, monitoring quality for up to 60 days. Earlier this month, Hazel Technologies hosted the first annual Grape Quality Summit virtual event, which focused on the upcoming Chilean and Peruvian grape seasons.

In a corresponding move to Hazel’s Chile launch, produce industry veteran Pablo Silva has joined the Hazel Technologies commercial team and will be stationed in Santiago. Silva, an agronomist with over 20 years of experience in the fresh produce industry, has held previous commercial roles at Summit Agro Chile, Sumitomo Corporation, and BASF Chile.

“Hazel has already made a huge impact in Latin America and we are now finally able to offer our unique and innovative technologies to the Chilean fresh produce industry,” commented Pablo Silva, Hazel Technologies, “We expect our growth in Chile to advance as quickly as our growth in North America and other Latin American countries.”

“Being part of a Chilean family, I have long awaited the opportunity for our company to enter the Chilean market,” commented Aidan Mouat, CEO, “We look forward to working with our Chilean partners in the coming months and years to further our mission to protect produce quality, reduce food waste, and increase sales for growers, exporters, and retailers of fresh produce.”

Contact Our Representative

Pablo Silva

LATAM Region
Hazel Technologies, Inc.
pablo@hazeltechnologies.com

Press Releases

Testimonials

“Due to the ongoing global COVID-19 pandemic, innovation in the table grape category regarding post-harvest management is needed now more than ever before. I look forward to sharing the findings of our research with esteemed colleagues.”

Juan Pablo Zoffoli, Professor, Unversidad Catolica de Chile

“We are always evaluating potential innovative technologies that will allow us to continue to provide world-class quality fruit to our customers. Our data shows consistently higher quality when using Hazel Tech® in our kiwifruit supply chain. Based on these results, our plan is to expand the program.”

Patricio Mendoza, National Quality Manager, US & Canada at Oppy™

“In our trials, we were able to show conclusively that in seven of the eight total varieties, there was stronger skin and firmer flesh due to Hazel™ treatment. The Blanco Lab is committed to researching new post-harvest technologies related to fruit ripening and quality, and we are pleased to be working with Hazel Technologies on this new shelf-life solution for peaches, plums, and nectarines."

Dr. Barbara Blanco-Ulate, Professor at the Department of Plant Sciences at UC Davis

Interested to Learn More About How You Can Use Hazel®️

Thank you! Your submission has been received!

You will hear from our team within 1 business day.
Oops! Something went wrong while submitting the form.

The above shows testimonials by real people, and may not reflect the typical purchaser's experience, and are not intended to represent or guarantee that anyone will achieve the same or similar results. Individual results may vary, and testimonials are not claimed to represent typical results.

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Hazel Tech anuncia lanzamiento en Chile, comenta veterano de la industria

Los productos Hazel Tech están disponibles por primera vez en la temporada '20-'21 para productores y exportadores de Chile. Un veterano de la industria se une a Hazel para apoyar este lanzamiento.

CHICAGO, IL (21 de octubre de 2020) - Hazel Technologies Inc., una empresa de tecnología financiada por el USDA que ofrece nuevas soluciones para la industria de productos frescos para extender la vida útil, aumentar las ventas y combatir el desperdicio de alimentos, anuncia el lanzamiento de operaciones en Chile, antes de la temporada '20 -'21. A partir de este mes, los productos Hazel Technologies estarán disponibles para los productores en Chile.

Según Fruits From Chile, Chile es uno de los mayores exportadores de frutas del mundo, y envía más de 2,6 millones de toneladas de fruta anualmente a más de 100 países de todo el mundo. Categorías como cerezas, uvas, kiwis, berries y frutas de carozo tienen alta producción en Chile y también son categorías en las que Hazel ha invertido importante investigación y desarrollo.

Los estudios de investigación han demostrado los efectos de Hazel Tech® en las uvas Autumn Royal y Red Globe enviadas a Asia desde Chile y también en uvas almacenadas en cámaras frigoríficas en Chile, controlando la calidad hasta por 60 días. A principios de este mes, Hazel Technologies organizó el primer evento virtual anual Grape Quality Summit, que se centró en las próximas temporadas de uva chilena y peruana.

En un movimiento correspondiente al lanzamiento de Hazel en Chile, el veterano de la industria de frutas y verduras Pablo Silva se ha unido al equipo comercial de Hazel Technologies y estará estacionado en Santiago. Silva, un agrónomo con más de 20 años de experiencia en la industria de productos frescos, ha ocupado cargos comerciales anteriores en Summit Agro Chile, Sumitomo Corporation y BASF Chile.

“Hazel ya ha tenido un gran impacto en América Latina y ahora finalmente podemos ofrecer nuestras tecnologías únicas e innovadoras a la industria chilena de productos frescos”, comentó Pablo Silva, Hazel Technologies, “Esperamos que nuestro crecimiento en Chile avance tan rápido como nuestro crecimiento en América del Norte y otros países de América Latina."

“Al ser parte de una familia chilena, he esperado durante mucho tiempo la oportunidad de que nuestra empresa ingrese al mercado chileno”, comentó Aidan Mouat, CEO, “Esperamos trabajar con nuestros socios chilenos en los próximos meses y años para promover nuestra misión, para proteger la calidad de los productos, reducir el desperdicio de alimentos y aumentar las ventas para los productores, exportadores y minoristas de productos frescos."

Articulo completo

Nueva tecnología de postcosecha que
mejora la vida de anaquel de la fruta

Contacto

Pablo Silva

LATAM Region
Hazel Technologies, Inc.
pablo@hazeltechnologies.com

Comunicados de prensa

Interested to Learn More About How You Can Use Hazel®️

Thank you! Your submission has been received!

You will hear from our team within 1 business day.
Oops! Something went wrong while submitting the form.

The above shows testimonials by real people, and may not reflect the typical purchaser's experience, and are not intended to represent or guarantee that anyone will achieve the same or similar results. Individual results may vary, and testimonials are not claimed to represent typical results.